Gb's Breakfast Casserole

Name: Gb's Breakfast Casserole
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6 serving(s)
Ingredients: 4 eggs; 3 cups 1% low-fat milk; 12 slices pepperidge farm original bread; 1 tablespoon margarine; 1 dash salt and pepper; 1 lb ground sausage; 2 cups shredded sharp cheddar cheese

Submitted by Chef #799862

"Easy Eggy/ Bready Casserole"

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Ready In:: 1hr 10mins
Ingredients:: 7
Serves:: 6

ingredients

4 eggs
3 cups 1% low-fat milk
12 slices pepperidge farm original bread
1 tablespoon margarine
1 dash salt and pepper
1 lb ground sausage
2 cups shredded sharp cheddar cheese

directions

Grease 9 x 13. Butter 6 pieces bread and lay face up in pan. Cover with 1/2 the cooked/crumbled sausage. Top with 1/2 cheese. Repeat layer again with bread/sausage/cheese. Mix eggs and milk and salt/pepper together. Pour on top of pan. WIth Spatula press down and soak all the bread/toppings. Bake 1 hour at 350 uncovered. Can be assembled the night before and baked the next morning.