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Gene's Salmon Rub

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“My friend Gene here in the Puget Sound (who also happens to be my ex) made a wonderfully delicious King salmon recently, and I pried this rub recipe out of him. ;) All the amounts are approximate... he adds necessary amounts by aroma.”
READY IN:
5mins
YIELD:
1 2/3 cup, approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. Use as a rub on your approx 12-lb prepared salmon half.
  3. Note: Gene rubbed the salmon with the above and baked it with a drizzle of olive oil in one of those handy baking-bags and it was moist and delicious!
  4. Note 2: he mentioned that he used "regular" paprika because he was out of smoked paprika - I would've used sweet Hungarian and smoked Spanish, myself.

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