George Family Breakfast Bars

"My kids needed a quick, healthy breakfast for school days. Especially my teenage daughter who'd rather not eat at all! Oh, one other thing - they wanted it to taste good! So I developed this recipe for them."
 
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photo by SteelerSue photo by SteelerSue
photo by SteelerSue
Ready In:
50mins
Ingredients:
13
Serves:
12
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ingredients

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directions

  • Heat oven to 350.
  • Cream butter and sugars. Mix in eggs, applesauce, and vanilla. Add dry ingredients until combined. Fold in chocolate chips. (If you have a kitchen mixer you can just throw all the ingredients in together and turn it on until it has the consistency of cookie dough.).
  • Spread batter in bar pan and bake 20 to 30 minutes or until golden brown.
  • If using a 9 x 11 cake pan bake 40 minutes.
  • These can also be made as cookies - bake 10 to 15 minutes.

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Reviews

  1. These oatmeal bars are great! I admit I substituted half the butter with ground flax seed (6 T. with enough water to equal half a cup) and left out the chocolate chips to make them a little healthier, but they still turned out tasting good. After cutting the entire sheet pan into squares I froze them individually. Just let them thaw naturally and in less than an hour they're ready to eat! Almost forgot - I added a teaspoon of cinnamon to make up for the lack of chocolate chips. Thanks for posting this super breakfast bar recipe!
     
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Tweaks

  1. These oatmeal bars are great! I admit I substituted half the butter with ground flax seed (6 T. with enough water to equal half a cup) and left out the chocolate chips to make them a little healthier, but they still turned out tasting good. After cutting the entire sheet pan into squares I froze them individually. Just let them thaw naturally and in less than an hour they're ready to eat! Almost forgot - I added a teaspoon of cinnamon to make up for the lack of chocolate chips. Thanks for posting this super breakfast bar recipe!
     

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