“Delightfully delicious and oh-so-refreshing! This frozen cocktail of Skyy vodka, peach liqueur, and peaches swirled with raspberries is inspired by the Georgia Peach cocktail served at The Cheesecake Factory. ENJOY!”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 2 ounces vodka (Skyy recommended)
  • 1 ounce peach liqueur
  • 12 cup peach slices (fresh or frozen)
  • 12 cup crushed ice
  • 14 cup red raspberries (fresh or frozen)
  • of fresh mint, to garnish

Directions

  1. Combine the vodka, peach liqueur, peaches, and ice in a blender.
  2. Blend until smooth.
  3. Add the raspberries and blend briefly, until berries are broken but not completely blended in to the drink.
  4. Pour into two balloon glasses and garnish with fresh mint.

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