Georgia Pecan Breakfast Spread

"Awesome on thickly sliced, toasted whole grain bread! From the Georgia Pecan Commission."
 
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Ready In:
10mins
Ingredients:
6
Yields:
1 1/2 cups
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ingredients

  • 8 ounces fresh goat cheese or 8 ounces cream cheese, softened
  • 12 cup chopped pecans, lightly toasted
  • 13 cup chopped dried black figs (may substitute other dried fruit varieties, such as apricots, prunes, cranberries, raisins, etc., th)
  • 2 tablespoons honey
  • 12 teaspoon freshly grated orange zest
  • 1 pinch salt
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directions

  • Place all ingredients in a bowl and fold together just until blended. Spread on warm toasted bread or bagel, or refrigerate until serving.
  • Spread can be made 3-5 days in advance, but should be brought to room temperature before serving.

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RECIPE SUBMITTED BY

<p>I love to cook, but hate to measure ... so I pretty much guess at everything &nbsp; :) &nbsp;</p> 114807933"
 
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