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German Apple Cake

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“This moist flavorful cake is an old standby for potlucks and picnics. My sister gave me the recipe after she got tired of making it for me so often.”
READY IN:
1hr 10mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In large bowl, beat eggs and oil until smooth.
  2. Add next 6 ingredients and mix well.
  3. Fold in apples.
  4. Pour into greased 9 by 13 pan.
  5. Bake at 350F degrees for 50-55 minutes.

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