“I found this recipe on the back of my package of bean sprouts, and since I did not find it here, I'm posting it for safe keeping.”
READY IN:
10mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon until crisp.
  2. Meanwhile, mix cornstarch and water in a small bowl.
  3. Mix dressing and vinegar in a separate bowl.
  4. When bacon is cooked, drain grease from pan.
  5. Add bean sprouts to pan with bacon, and salt and pepper, if desired. Stir fry for 2 minutes.
  6. Stir in dressing mixture and soy sauce; then stir in cornstarch mixture. Do not overcook.
  7. Remove from pan and sprinkle with parsley.
  8. Serve immediately.

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