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German Chocolate Cake Frosting

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“Much better than that stuff in a can.”
READY IN:
25mins
YIELD:
2 1/2 cups (one cake's worth)
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sauce pan combine the first 5 ingredients over medium heat and stir until thickened, around 12-15 min.
  2. Add the coconut and pecans, beat until thick enough to spread.

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