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German Meatloaf

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“My husband loves kraut and meat loaf, so we tweeked a couple ingredients from one we found in the newspaper and came up with one we really like.”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together and place in abaking 8" x 10" baking dish.
  2. Bake at 350 degrees for 1 1/2 hours.
  3. Serve with baked potato or homemade noodles.

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