German Peppernuts (Pfeffernusse)
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
6 dozen
ingredients
- 2 eggs
- 177.44 ml brown sugar
- 177.44 ml sugar
- 768.91 ml flour
- 4.92 ml cinnamon
- 2.46 ml clove
- 2.46 ml allspice
- 2.46 ml baking soda
- 1.23 ml black pepper
- 29.58 ml melted butter
- 59.14 ml honey
directions
- Preheat oven to 350 degrees.
- Beat sugar with eggs for 15 minutes.
- Sift dry ingredients together, and stir into egg-sugar mixture.
- Mix in butter and honey and knead briefly.
- Roll dough into 1/2-inch-diameter snakes. Cut into 1/2-inch segments with floured paring knife. Arrange 1 inch apart on greased cookie sheet.
- Bake 10-15 minutes.
- Cool and store in airtight container in cool place.
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RECIPE SUBMITTED BY
Kate S.
Parnell, 0