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German Potato Salad With Sausage

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“From Taste of Home. I love crock pot recipes. This one's a winner! My family raved about it. Leftovers are very flavorful. Cooking time is time in the crock pot. Easy! Not really a salad at all, but a HUGE one dish meal. You'll be more than satisfied with this one.”
READY IN:
5hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook bacon over medium heat until crisp. remove and drain.
  2. Saute onion in the drippings for one minute.
  3. Add sausage, cook until lightly browned.
  4. Add potatoes, cook 2 minutes longer.
  5. Drain. Transfer to a 3 quart slow cooder.
  6. In a small bowl, combine the remaining ingredients.
  7. Pour over sausage mixture.
  8. Cover and cook for 5-7 hours on low until potatoes are tender.

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