German Sauerkraut Hot Dish

“From "Taste of Home" magazine. Simple and delicious if you love sauerkraut.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, brown beef with onion.
  2. Drain fat.
  3. Stir in remaining ingredients.
  4. Bring to a boil.
  5. Reduce heat to low.
  6. Cover and simmer apx. 25 minutes, or until rice is tender.

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