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German Spinach Omelet

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“From a German website; it is a veggie omelet.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix eggs with salt, pepper, nutmeg, and milk.
  2. Melt butter.
  3. Cook in smaller saute pan with lid cause they want it to be tall.
  4. Add bell peppers; saute.
  5. Add mushrooms saute.
  6. Add eggs; stir once.
  7. Add spinach.
  8. Cover with lid ajar.
  9. Cook on low.
  10. Cook until semi solid (you dont have to do this step).
  11. Serve like pizza with rye toast.

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