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German Style Beans

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“Nice twist to having green beans for dinner. Great side dish!”
READY IN:
10mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon until crisp.
  2. Drain and save approx 1 tbsp bacon drippings in skillet.
  3. Add onion and sauté until tender.
  4. Add beans. vinegar, and sugar.
  5. Heat until hot.
  6. Heat until hot.
  7. Serve.

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