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Get Grillin' Beef or Pork Barbecue Sauce for Ribs

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“I have been playing around with different barbecue sauce recipes for quite some time. I finally have concocted and settled on this one. It does make a fairly small batch, so if grilling for a crowd, you'll need to double it. Whatever is left stores well in the fridge for weeks.”
READY IN:
20mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients in medium small pot on stove.
  2. Heat over medium heat until butter melts and sauce just start to bubble.
  3. Reduce heat and simmer over low heat 10-15 minutes, uncovered.
  4. Use on beef or pork ribs on the grill -- just put on the last 5 minutes, so the sauce does not burn on the ribs -- just let caramelize nicely and enjoy!

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