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“This is from backin my bartending days... Found a list of shooters we used to make and remember this being the one we drank to start of a rip-roarer...”
READY IN:
2mins
SERVES:
1
YIELD:
1 shooter
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer the kahlua, irish cream and grand marnier in a shot glass.
  2. In a tall rocks glass, put the rye and then fill to about half way with coke (no ice!).
  3. When you're ready, drop in the shot and down'er!

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