Giada's Sauteed Green Beans

Name: Giada's Sauteed Green Beans
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1 1/2 lbs fresh green beans, trimmed; 2 tablespoons butter, unsalted; 1 tablespoon olive oil; 1 shallot, sliced thin; 2 garlic cloves, minced; 1 (14 1/2 ounce) can diced tomatoes; 1/4 cup white wine; 2 tablespoons fresh basil, sliced thin; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Submitted by Gohogsgirl

"From Giada De Laurentiis, fresh green beans tossed with tomatoes and fresh basil!"

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Ready In:: 45mins
Ingredients:: 10
Serves:: 6

ingredients

1 ¹⁄₂ lbs fresh green beans, trimmed
2 tablespoons butter, unsalted
1 tablespoon olive oil
1 shallot, sliced thin
2 garlic cloves, minced
1 (14 1/2 ounce) can diced tomatoes
¹⁄₄ cup white wine
2 tablespoons fresh basil, sliced thin
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon black pepper

directions

Cook the green beans in a large pot of boiling water until just crisp-tender, about 3 minutes.
Drain and rinse with cold water, draining well.
melt butter and olive oil in a heavy skillet over medium heat.
Add shallots and garlic and saute until tender about 2 minutes.
add the tomatoes and cook till heated through, about 3 minutes.
Add the beans and cook until the juices have almost evaporated and the beans are almost tender, stirring often, about 10 minutes.
add the wine and basil and simmer another 2 minutes.
add salt and pepper - and can toss with fresh parmesan cheese.

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Reviews

Nice, wonderful, healthy side dish with lots of flavor! We served this with grilled pork chops and baked potato. Thank you so much for sharing!! :)

Scrapbook Lori