STREAMING NOW: Eden Eats

Ginger Beef

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“An old favorite of my mother from a Chinese cooking class. Don't ask me if it's authentic - I don't know. But it is quick, easy and delicious. Serve over hot rice, with broccoli and broiled pineapple.”
READY IN:
1hr 23mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut beef into thin, 2 inch strips.
  2. Combine soy sauce, Chinese wine or Bourbon, sugar, garlic, ginger root and cornstarch, and pour over beef; let marinate in refrigerator for at least one hour.
  3. Heat oil very hot in skillet; sear beef pieces quickly by tossing in pan and stirring frequently.
  4. Do not overcook.
  5. Beef should be cooked only about 5 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: