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“non alcoholic”
READY IN:
1hr
SERVES:
76
YIELD:
8 oz portions
UNITS:
US

Ingredients Nutrition

  • 10 lbs gingerroot
  • 64 ounces pineapple juice
  • 24 cups water
  • 3 lemons
  • 2 tablespoons vanilla
  • 2 tablespoons Angostura bitters
  • 304 g xylitol sugar substitute

Directions

  1. blend ginger with water, strain.
  2. mix all ingredients.

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