Ginger Dressing Hawaiian
"A vinagrette dressing from Mickey's Gourmet Cookbook."
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1 1/2 cups
ingredients
- 7 tablespoons red wine vinegar
- 5 tablespoons vegetable oil
- 3 tablespoons fresh gingerroot, peeled and chopped
- 1 tablespoon garlic salt
- 8 tablespoons pineapple, crushed
- 3 tablespoons sugar
directions
- In a blender, combine vinegar, oil, and fresh ginger.
- Blend well on high speed for 15 seconds.
- Add salt, pineapple, and sugar.
- Blend another 15 seconds.
- Refrigerate until ready to use.
- Yield: 1 1/2 cups.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Gigi6287
United States
