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“Made from fresh ginger leaves that were dried.”
READY IN:
5mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix crumbled ginger leaves, parsley, garlic powder, cumin, mustard seeds, sea salt and sugar together.
  2. To use, wash and dry fish or chicken lightly; rub with vegetable oil; sprinkle with herb mixture.

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