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Ginger-Lime Pear Cobbler

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“So simple, but it looks so good! This would be lovely for a holiday brunch buffet table.”
READY IN:
55mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the sugar and the ground ginger. Stir in the pears, crystallized ginger and lime juice; set aside.
  2. Pour the butter into an ungreased 11 by 7 inch baking dish.
  3. In a small bowl, combine the flour, sugar, baking powder, lime zest, salt and ginger. Stir in milk.
  4. Pour over butter, but do not stir. Spoon pear mixture over the top.
  5. Bake at 350 for 50-55 minutes or until bubbly and golden brown. Cool for 10 minutes before serving.

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