Ginger Macadamia Apple Crisp

"this crisp does not use oatmeal, the macadamias give it a nice crunch. serve this with ice cream, whipped cream, or all by itself."
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • preheat the oven to 400.
  • in a food processor pulse the flour and brown sugar, ginger, cinnamon, and salt.
  • add the butter and pulse until it's the size of small peas.
  • add macadamias and pulse once or twice until well mixed, set aside.
  • this can also be mixed by hand.
  • in a large bowl mix apples, crystallized ginger, sugar, zest and lime juice.
  • spread mixture into a 3 quart baking dish.
  • cover with topping, bake for 50 minutes until bubbling, and top is golden.
  • let it cool for 30 minutes.
  • enjoy!

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Reviews

  1. This is an exceptional taste treat!! Not too sweet, and the crystallized ginger is amazing!
     
  2. Oh Man, this is good! I used a combination of apples from a fruit bowl. The crystallized ginger and macadamia nuts make it extra special.
     
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RECIPE SUBMITTED BY

<p>latest update, as all my fb friends know i have been very ill for the past 4 mos, but now i am on the road ro recovery. i've had 2 surgeries and broke nt elbow a week after the first one, which basically incapacitatedme forr 2 mos. happy to say i am doing pt, anf will hopefully be able to cook again</p> <p>i stopped working so i could spend more time in my fla house renovating, but this was a minor setback, going to do the bathrooms this summer.</p> <p>&nbsp;</p> <p><br />in NY i used to have an (at home) jewelry business, but i incorporated it into the store's gift dept., they sell it for me now. <br />cooking is my passion, my hobby, my relaxation, but i love going out for a good meal anytime. being born and growing up in manhattan, ny gave me the opportunity to try many new foods over the years, in many great restaurants. and travelling with my dh enlightened me to the wonderful ingredients and cuisines of san francisco, among other places. <br />the new corporate spouse deal is to do a day of cooking lessons/lunch, and shopping, so i have seen demo classes in ft lauderdale, san antonio, atlanta in the past few years plus taken a few cooking classes in chinese dim sum and noodles in joseph poon's, in philly. <br />several years ago i had the pleasure of being on several of the food network shows, ready set cook and taste test, which was like food jeopardy. i didn't win either, but it was so much fun! 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