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Ginger Marinade for Chicken

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“I got this marinade from a recipe for a tagine. The chicken has a wonderful flavor when cooked.”
READY IN:
2hrs
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend salt, ginger, pepper, garlic, oil, & lemon juice in a bowl.
  2. Take a skewer (preferably) or sharp knife & poke several holes into the chicken.
  3. Rub the mixture into the chicken so that all sides are covered.
  4. Place chicken into a glass bowl & cover with the remaining mixture. Let it marinate for at least 2 hours.
  5. Cook the chicken either baked, broiled, or grilled. All are good.

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