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Ginger Mint Lemonade With a Kick

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“One of the "New Drinks of Summer" from the Philly Inquirer's food section. Note the syrup recipe is for more than one serving and time is only the drink.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a cocktail shaker, muddle the mint and ginger syrup.
  2. Add Vodka, juice and ice. Shake.
  3. Sugar the rim of a highball glass, add ice and strain in mix.
  4. Garnish with lemon and mint.
  5. Syrup:
  6. Cook the ginger and water in med saucepan for 15 minutes then add sugar and stir until dissolved. Turn off heat and cool completely. Strain.

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