“Recipe can be made a day ahead and stored covered in the refrigerator. This recipe is microwave suitable.”
READY IN:
10mins
YIELD:
4 cups of tea
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine water, mint and ginger in a pan, simmer, uncovered, 5 minutes; strain, discard mint and ginger.
  2. Stir in honey.
  3. Serve tea, hot or chilled, with lemon slices.

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