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“I discovered this recipe on the Food Network and is accredited to Cathy Lowe.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Toss first six ingredients together in a bowl.
  3. Pour into a buttered baking dish.
  4. Using a fork combine the remaining six ingredients.
  5. Spoon topping across pears.
  6. Bake for 30 minutes or until brown and bubbly.
  7. Serve with vanilla ice cream.

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