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Gingerbread Bars

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“If you love the taste of gingerbread and the taste of cream cheese; these are the bars for you.”
READY IN:
45mins
YIELD:
2 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat overn to 350°.
  2. In a medium bowl, combine cake mix, butter and 1 egg.
  3. Spread evenly into 2 greased 8" square pans.
  4. Combine cream cheese, 2 eggs and sugar in medium bowl.
  5. Spread evenly over cake in both pans. Bake 3-35 minutes till light brown.
  6. Cool completely in pans. cut into 1 x 2" bars. Store in airtight container.

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