“Pancakes with the taste of the Christmas season.”
READY IN:
25mins
YIELD:
12 medium pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the dry ingrediants together in a non-metal bowl.
  2. Mix in molasses, milk and egg.
  3. Let set for 15 minutes in a refrigerator.
  4. Cook a regulae pancake and top with whip cream or whipped cream.

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