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Gingerbread Waffles

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“From the Blue Spruce Inn of California.”
READY IN:
40mins
YIELD:
4-6 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine flour, salt, baking powder, ginger, cinnamon and cloves.
  2. In a medium bowl, combine molasses, milk, egg and oil.
  3. Add egg mixture to flour mixture; stir until well combined (add a little more milk, if needed).
  4. Bake in preheated , non-stick or greased waffle iron until golden brown.
  5. Serve with whipped cream, lemon curd, and maple syrup.

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