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Gingered Chicken

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“Light, quick chicken.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat broiler.
  2. Mix first 4 ingredients in a small bowl.
  3. Pound chicken to 1/4 inch thick.
  4. Broil chicken 5 inches from heat for about 10 minutes,turning and basting with the sauce.
  5. Broil until the juices run clear.
  6. Place chicken on a platter, sprinkle with green onions.

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