“I found this recipe on another site.”
READY IN:
55mins
SERVES:
24
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees. Spray a 15-by-10-inch jelly roll pan or rimmed baking sheet with no-stick cooking spray. In large bowl, combine oat bran and oats; mix well and set aside.
  2. Put margarine in 2-cup microwavable bowl. Microwave on high (100 percent power) 30 to 45 seconds or until melted. Add remaining ingredients; mix well. Drizzle over combined cereals, stirring until evenly coated; spread evenly in pan.
  3. Bake 25 to 30 minutes or until golden brown, stirring every 10 minutes. Cool granola in pan on wire rack. Store tightly covered.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: