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“I've included the chilling time in the prep time.”
READY IN:
26mins
YIELD:
4 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream brown sugar, Crisco, molasses and egg until fluffy.
  2. Blend in remaining ingredients EXCEPT granulated sugar.
  3. Cover dough and refrigerate at least 1 hour.
  4. Heat oven to 375 degrees.
  5. Form dough into 1" balls.
  6. Arrange 3" apart on cookie sheets.
  7. Flatten balls with glass dipped in granulated sugar.
  8. Bake for 5-6 minutes, or until edges just begin to brown.

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