Glazed Chicken

Name: Glazed Chicken
Prep time: 6 min
Cook time: 12 min
Total time: 18 min
Yield: 4 serving(s)
Ingredients: 16 ounces chicken breasts (four 4-oz pieces); 1/2 teaspoon salt; 1/4 teaspoon ground pepper; 2 teaspoons olive oil; 2 tablespoons balsamic vinegar; 1 tablespoon honey; 2 tablespoons fresh basil (chopped) or 2 teaspoons dried basil

Submitted by Roni_C

"MMM! Simple but still very good, and it's only 4 WW Points! From the Weight Watchers "5 ingredients, 15 minutes" cookbook."

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Ready In:: 18mins
Ingredients:: 7
Serves:: 4

ingredients

16 ounces chicken breasts (four 4-oz pieces)
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon ground pepper
2 teaspoons olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
2 tablespoons fresh basil (chopped) or 2 teaspoons dried basil

directions

Season both sides of chicken with salt and pepper.
Whisk together vinegar, honey, and basil, set aside.
Heat oil in large non-stick skillet over medium-high heat. Cook chicken until lightly browned (about 5 minutes).
Flip chicken, cook until done (about 6 minutes).
Stir in previously whisked mixture, cook 1 minute.