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Glazed Easter Ham

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“I found this recipe in Taste Of Home magazine. I have not tried this recipe, but I'm posting it for safe keeping.”
READY IN:
2hrs 15mins
SERVES:
12-16
YIELD:
1 ham
UNITS:
US

Ingredients Nutrition

  • 8 -10 fully cooked bone-in ham
  • 14 cup packed brown sugar
  • 14 cup orange juice
  • 2 tablespoons honey
  • 1 tablespoon whole grain mustard
  • 2 teaspoons dried basil
  • 1 teaspoon grated orange peel
  • 18 teaspoon ground cloves

Directions

  1. Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2-inch deep. Bake at 325 for 1-3/4 hours.
  2. In a small bowl, combine the remaining ingredients. Spoon over ham. Bake 15-30 minutes longer or until a meat thermometer reads 140. Let stand for 10-15 minutes before slicing.

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