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Glazed Grilled Fish

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“A simple tasty fish dish. Cook time does not take in 60 minutes marinating time.”
READY IN:
13mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine oil, lemon juice, fruit chutney, honey, coriander and crushed garlic in a small jar to mix.
  2. Place fish fillets in a non metal dish.
  3. Pour oil mixture over fish and refrigerate for 1 hour.
  4. Transfer the fish to a cold, slightly oiled grill tray and cook under high heat for 4 minutes each side, brushing with extra marinade occasionally.

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