Glazed Nuts

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Ingredients:
4
Yields:
1 batch
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ingredients

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directions

  • Combine margarine and corn syrup and heat to boil.
  • Put nuts on a cookie sheet. Put in 250 degrees oven for 5 minutes.
  • Take out of oven, then pour the boiled syrup mixture over nuts and mix well so they are coated all over with the syrup.
  • Spread out on the cookie sheet. Bake in a 250 degrees oven for 1 hour, turning once in a while. Take out of oven; sprinkle 1/4 cup sugar over the nuts.
  • Mix well; store in covered container.

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