Glazed Scallions
- Ready In:
- 17mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 4 bunches scallions
- 2 tablespoons brown sugar
- 2 tablespoons butter
directions
- Clean scallions,cutting only the very ends.
- In a skillet add scallions,cover with water and boil 3-4 minutes or until tender.
- Drain and add butter and sugar.
- Reduce heat and cook 6-8 minutes until golden brown.
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RECIPE SUBMITTED BY
mydesigirl
United States