Glazed Tofu Bars

Name: Glazed Tofu Bars
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4 serving(s)
Ingredients: 1 lb firm tofu; 2 tablespoons low sodium soy sauce; 2 tablespoons cider vinegar; pepper, to taste; 1/4 cup tomato paste or 1/4 cup leftover spaghetti sauce; 1/2 cup water; 1 teaspoon prepared mustard

Submitted by Mercy

"Leftovers are good cold in a sandwich."

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Ready In:: 55mins
Ingredients:: 7
Serves:: 4

ingredients

1 lb firm tofu
2 tablespoons low sodium soy sauce
2 tablespoons cider vinegar
pepper, to taste
¹⁄₄ cup tomato paste or 1/4 cup leftover spaghetti sauce
¹⁄₂ cup water
1 teaspoon prepared mustard

directions

Cut tofu into 12 bars about 1/4" thick, or cut into bite-sized cubes.
Place in shallow baking dish.
Mix remaining ingredients together well.
Pour over tofu bars or cubes and coat well.
Bake at 400°F for about 45 minutes, turning bars over or stirring cubes every 15 minutes, until the tofu is glazed.
Serve the cubes with toothpicks as an appetizer, or add them to stirfried vegetables as a main dish.

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RECIPE SUBMITTED BY

Mercy

Longwood, FL

Greetings everyone! My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years. I enjoy cooking simple dishes with simple ingredients.

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