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Glazed Turkey Tenderloins

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“Betty Crocker's 30 minute menus”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook turkey breast tenderloins in oil in skillet over medium heat about 5 minutes or until brown on one side; turn turkey.
  2. Stir in remaining ingredients; reduce heat.
  3. Cover and simmer 15-20 minutes, stirring occasionally, until turkey is done & sauce is thickened.
  4. Cut turkey into thin slices. Spoon sauce over turkey.

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