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Glen’s Coconut Biscuits (Cookies)

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“I started making these when my kids were tiny. They are quick, very, very easy and they taste great.”
READY IN:
15mins
YIELD:
18 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift flour into bowl, add sugar and coconut.
  2. Melt butter, add to dry ingredients with egg yolk and mix to make a firm dough.
  3. Roll teaspoonsfull of mixture into balls, place on greased baking tray and flatten with fork.
  4. Leave space between biscuits and bake 10-15mins at 180degC – 200degC (350degF - 400degF) or until brown.

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