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Glorified Potato Casserole

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“A creamy, cheesy comfort dish with lots of potatoes and ham. It's a great way to use leftover ham.”
READY IN:
1hr 25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In sauce pan heat soup and butter until melted.
  2. Add all the rest of ingredients except 1/2 to 1 cup of the cheese (personal taste), mix until well combined.
  3. Pour into a 9x13 pan and top with remaining cheese.
  4. Bake covered for 45 minutes at 350 degrees.
  5. Remove from oven and let sit uncovered for 15-20 minutes (to allow sauce to thicken).
  6. Serve and enjoy!

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