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Glorious Morning Muffins

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“This recipe came from a good friend at work. Great for those of us who need a little more fiber in our diets.”
READY IN:
32mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400°F.
  2. Line 12 medium muffin cups withe paper baking cups or lightly grease bottom only of pan.
  3. Combine dry ingredients and raisins; mix well.
  4. Add combined pineapple, including the juice, carrots, milk, oil and egg; mix just until dry ingredients are moistened.
  5. Fill muffin cups almost full.
  6. Bake 20 to 22 minutes or until golden brown.
  7. Let muffins stand a few minutes, remove from pan.
  8. Cool 10 minutes.
  9. For glaze: combine sugar and milk and mix until smooth.
  10. Drizzle evenly over muffins.

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