Glorious Morning Muffins - Light Version
"ALL credit to JellyQueen & her recipe #95708 for posting the original Glorious Morning Muffins which are absolutely AMAZING! I just made a few tweaks to get a bit more nutritional value into them and wanted to share it as another option."
- Ready In:
- 40mins
- Ingredients:
- 13
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 1 1⁄2 cups whole wheat flour
- 1 cup quick oats
- 1⁄2 cup brown sugar
- 1 tablespoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1⁄2 cup raisins
- 8 ounces crushed pineapple in juice (do not drain)
- 1⁄2 cup shredded zucchini
- 1⁄2 cup skim milk
- 1⁄3 cup unsweetened applesauce
- 1 large egg
directions
- Preheat oven to 400.
- Mix all ingredients.
- Lightly grease/flour 12 muffin cups.
- Fill cups almost full.
- Bake 20-22 minutes until golden brown.
- Let muffins stand for a few minutes, remove from muffin tin, and cool 10 minutes before eating.
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Reviews
-
Yum! Made these as written with the exception of the raisins (I don't care for them) and these were great! I made them for a road trip and they held up beautifully--I imagine they would freeze well, too. Thanks for posting! Made for Healthy Choices ABC tag.
RECIPE SUBMITTED BY
<p>I was born in NJ and came down to DC for college. After falling in love with the area, and meeting DH, we settled in northern Virginia. We have a daughter born 02/99 and a son born 04/01. We also have 2 dogs. I am a CPA and work part time for a wonderful company!</p>
