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“Will satisfy the need for the tasty traditional Belgium waffles, but really quick and easy to throw together on that tired some Saturday morning”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the dry ingredients and then add the butter, milk, eggs, and vanilla. Whisk until smooth.
  2. Cook in waffle iron per manufactures instructions or personal preference.
  3. Enjoy with choice of breakfast meat, and fresh juice or milk.
  4. **Cook to order , as they are always best served warm, and they freeze nicely too***.

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