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Gluten-Free Avocado and Tomato Salad

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“I love perfectly ripe avocados. The ingredients in this recipe bring out their flavor in spades. This recipe is great for gluten-free, vegan, egg-free and dairy free diets. For more delicious gluten-free dishes check out www.jensglutenfreeblog.com.”
READY IN:
10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine tomatoes, avocados, onions and mushrooms until just blended.
  2. Sprinkle with lemon juice.
  3. Season with garlic, salt and pepper.
  4. Serve and Enjoy.

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