Gluten-Free Baking Mix
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
6 Cups
ingredients
- 4 cups rice flour, finely ground
- 1 1⁄2 cups potato starch
- 2⁄3 cup tapioca starch
directions
- MIX and use in recipes for flour/gluten free bread.
- Replace measure for measure for AP Flour.
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RECIPE SUBMITTED BY
I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School.
I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.