“http://www.elanaspantry.com/bbq-sauce/ NOTE: This recipe makes enough sauce for one whole chicken or 4 chicken breasts”
READY IN:
30mins
SERVES:
6
YIELD:
1 jar
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Warm oil in a saucepan over medium low heat.
  2. Add garlic and shallot; cook until soft.
  3. Add tomato paste, orange juice, vinegar, mustard, paprika, salt and pepper.
  4. Simmer over low heat 15 to 20 minutes, stirring often.
  5. Baste over fish or chicken.
  6. Refrigerate and allow to marinate for 1-3 hours.
  7. Grill and serve.

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