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Gluten Free Canola Oil Based Mayonnaise

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“Great Mayonnaise Recipe using canola oil”
READY IN:
15mins
SERVES:
60
YIELD:
30 ounces
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the egg, vinegar and salt into a food processor and turn on.
  2. Slowly pour in the oil.
  3. The longer you leave the machine on the thicker the mayo will get. And that's it. Gluten free mayonnaise at the drop of a hat.

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