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Gluten-Free Carrot Cookies

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“Moist and lightly spiced, these hearty oat cookies can be left plain or iced with Orange Icing Glaze.”
READY IN:
25mins
SERVES:
36
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar well.
  2. Beat in egg.
  3. Mix in carrot, milk, and vanilla.
  4. Add remaining ingredients; mix well.
  5. Drop by spoonfuls onto greased cookie sheets.
  6. Bake in a preheated 350* oven for about 12 to 15 minutes until slightly browned.
  7. Remove to wire racks to cool.
  8. Enjoy!

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